Juan’s Lasagna

Receta de juan

Para 1

Juan’s Lasagna de juan en Grocie. Para 1.

Ingredientes

• 1 pound sweet Italian sausage
• 0.75 pound lean ground beef
• 0.5 cup minced onion
• 2 cloves garlic
• 28 ounce crushed tomatoes
• 13 ounce tomato sauce
• 12 ounce tomato paste
• 0.5 cup water
• 2 tablespoons white sugar
• 4 tablespoons fresh parsley
• 1.5 teaspoons dried basil leaves
• 1.5 teaspoons salt
• 1 teaspoon Italian seasoning
• 0.5 teaspoon fennel seeds
• 0.25 teaspoon ground black pepper
• 12 pieces lasagna noodles
• 16 ounces ricotta cheese
• 1 large egg
• 0.75 pound mozzarella cheese
• 0.75 cup Parmesan cheese

Pasos

1. Gather all your ingredients.
2. In a Dutch oven over medium heat, cook sausage, ground beef, onion, and garlic until well browned.
3. Stir in crushed tomatoes, tomato sauce, tomato paste, and water. Season with sugar, 2 tablespoons parsley, basil, 1 teaspoon salt, Italian seasoning, fennel seeds, and pepper. Simmer, covered, for about 1 ½ hours, stirring occasionally.
4. Bring a large pot of lightly salted water to a boil. Cook lasagna noodles for 8 to 10 minutes. Drain and rinse with cold water.
5. In a mixing bowl, combine ricotta cheese with egg, remaining 2 tablespoons parsley, and ½ teaspoon salt.
6. Preheat oven to 375°F (190°C).
7. Spread 1 ½ cups meat sauce in the bottom of a 9x13-inch baking dish. Arrange 6 noodles lengthwise over sauce (overlapping slightly). Spread with half the ricotta mixture. Top with ⅓ of the mozzarella slices. Spoon 1 ½ cups meat sauce over mozzarella and sprinkle with ¼ cup Parmesan. Repeat layers. Top with remaining mozzarella and Parmesan. Cover with foil (spray foil with cooking spray to prevent sticking, or ensure it doesn’t touch the cheese).
8. Bake for 25 minutes covered. Remove foil and bake an additional 25 minutes.
9. Rest for 15 minutes before serving.

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